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Bio-Hold® provides nutritional support during the reproductive cycle of the plant, resulting in stronger plants and a longer shelf-life after harvest. The patented technology in Bio-Hold® supports more efficient uptake and allocation of available nutrients, resulting in increased fruit hold and reduced fruit loss.
• Alfalfa | • Apple | • Barley |
• Berries | • Blueberries | • Canola |
• Carrots | • Cherry | • Citrus |
• Cole Crops | • Corn | • Cotton |
• Cucumber | • Dry Beans | • Grapes |
• Grass Seed | • Hazelnut | • Hops |
• Leafy Greens | • Mint | • Onion |
• Peach | • Peanut | • Pecan |
• Potato | • Pumpkin | • Rice |
• Snap Beans | • Sorghum | • Soybean |
• Spring Wheat | • Strawberry | • Sugar Beet |
• Sugar Cane | • Sunflower | • Tomato and Pepper |
• Watermelon | • Winter Wheat |
Bio-Hold® is not for sale or use in all states. Contact your state regulatory agency to determine if a product is registered for sale or use in your state. Outcomes and performance improvements referenced are based on internal and/or third-party field trials under specific conditions. Individual results may vary depending on a range of agronomic, environmental, and management factors. All product use must comply with the label instructions. Always read and follow label directions.